Ladera Cabernet Sauvignon

THE 2012 Ladera Napa Valley Cabernet Sauvignon is a California red with a French twist. The twist is the addition of the other four classic Boudreaux varietals—Cab Franc, Malbec, Merlot, and Petit Verdot. Halfway up Howell Mountain, rising above the eastern edge of Napa Valley, Ladera Vineyards makes the most of the seriously volcanic soil and its small but potent grapes. The result is a true mountain-style Cabernet Sauvignon. Fresh, friendly, and accessible, the Ladera style represents an alternate California cab universe that emphasizes old-school restraint over prevailing power and extravagance. Long on intense black and blue fruit flavor and a finish wrapped in polished tannins, this medium-bodied classic gets the attention of restaurant wine lists across the U.S. In Baton Rouge, the 2012 Ladera is available BTB and BTG at J. Alexander’s Restaurant where it complements the essence of the signature Slow Roasted Prime Rib, creating a perfect pairing without overwhelming the rib’s buttery texture.